Egg 2 pcs.
Natural yogurt 150 gr.
Sour cream 10% 100 gr.
Rice flour 140 gr.
Baking powder 1 gr.

Step-by-step instructions for making “Natural Yogurt Pancakes”
Step 1: Prepare all the necessary ingredients.
Step 2: In a bowl, combine eggs, sour cream and yogurt.
Step 3: Blend everything into a smooth consistency.
Step 4: Add flour and baking powder.
Step 5: And knead a thick dough like thick sour cream. Leave for 20 minutes.
Step 6: Heat up the pan. Spread the pancakes with a spoon.
Step 7: Fry on both sides until golden brown.
Step 8: Your pancakes are ready!